Ingredients:

• 4 cups frozen watermelon

• 1 ½ cups tequila

• ½ cup Triple Sec

• ¼ lime juice

• Ice to fill blender

• Simple syrup to taste

Preparation:

1. Place all ingredients, except simple syrup, in blender and process until smooth.

2. Taste, then add simple syrup to sweeten if needed (start with 2 tbsp.) and process for a few more seconds.

3. Makes 8 servings.

Note: Cut a seedless watermelon into chunks the night before you make these, and freeze, spread out on a cookie sheet, overnight.