Ingredients:

• 1 ½ cups biscuit mix

• 1 cup shredded Cheddar cheese

• 1 pound fresh, ground pork sausage

Preparation:

1. Preheat oven to 350 degrees F (175 degrees C).

2. In a large bowl, mix together biscuit mix, Cheddar cheese, and sausage. Roll mixture into walnut-size balls and arrange on an ungreased cookie sheet.

3. Bake at 350 degrees F (175 degrees C) for 5 to 15 minutes, or until completely cooked and browned. Place on paper towels to drain and cool.