Ingredients:

• 1 cup frozen white corn, thawed

• ¾ cup diced peeled avocado

• ¼ cup chopped fresh cilantro

• 3 tablespoons finely chopped red onion

• 2 tablespoons finely chopped seeded poblano pepper

• 1 tablespoon fresh lime juice

• ¼ teaspoon salt

Preparation:

1. Combine corn and remaining ingredients; stir gently.

2. Serve immediately.