Ingredients:

• 2 cups fresh, canned or frozen pineapple

• 1 cup vodka

• ¼ cup blue Curacao

• 1 cup grapefruit juice

• Ice to fill blender

• Simple syrup if needed

Preparation:

1. Process all ingredients except simple syrup in a blender until smooth.

2. Taste and add simple syrup if needed.  

3. Serves 8